Lassi is a popular traditional yogurt-based drink from the Indian subcontinent. Lassi is a blend of yogurt, water, spices and sometimes fruit. Lassis are enjoyed chilled as a hot-weather refreshment, mostly taken with lunch. With a little turmeric powder mixed in, it is also used as a folk remedy for gastroenteritis. This delicious take on the popular Indian yogurt drink mixes in fresh pear.
INGREDIENTS:
Green Pear - 1Ginger - 1/2 inch Fresh mint sprigs + for garnishing - 3 Honey - 3 tbsp Yogurt - 2 cup Ice cubes as required
METHOD:
1. Deseed and roughly chop Pear and add to the blender.
2. Roughly chop ginger, add to blender jar along with mint sprigs and blend into a smooth mixture.
3. Add honey and blend. Add yogurt and few ice cubes and blend again.
4. Pour into individual glasses and serve chilled garnished with mint sprigs.
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