Parippu vada or dal vada is a popular street snack down south. This crispy and flavourful street food is a welcome variation amidst those regular idlis and medu vadas that throng the carts in huge quantities.
INGREDIENTS:
Vadaparippu - 2 cup
Shallots - 8
Red chili - 3
Ginger...
Sambar idly is an unbeatable combo especially when it served piping hot!!!! The soft idlis dunked in yummy sambar topped with ghee 😋😋 it's awesome.... Here I am sharing hotel style tiffin sambar recipe.
INGREDIENTS:
Toor Dal - 1/2 cup
Carrot - 1
Potato - 1
Tomato -...
Broken wheat Kichadi is healthy and comforting food for babies. It's a quick fix meal that can be served for breakfast or dinner. Broken wheat is rich in calcium and is much needed for babies, so it can be given to babies age eight months plus.
INGREDIENTS:
Broken wheat...
Baingan Masala is a North Indian popular eggplant recipe and it is ideally served with roti, naan and even with jeera rice. An easy recipe which you can make up in few minutes.
INGREDIENTS:
Brinjal - 4
Cumin seeds - 1 tsp
Ginger garlic paste - 1 tsp
Green chili -...
Urad dal is rich in protein, carbohydrates and fats making it the best weight gaining food for babies. Here I’m making a simple traditional food for babies using this urad dal. This can be given to babies after 8 months.
INGREDIENTS:
Urad Dal - 1/4 cup
Red rice - 1/4...
MANGO FROOTI
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Drinks
A commercial drink made homemade with real fruit and no preservatives. This mango frooti drink is really fresh and juicy. Mango is in the season and the best way to relish it is making this mango drink. It is loved by all. When I saw mango frooti can be made at home I was so excited and...
One of my favorite sweet snack.Traditional way of making Unniappam can be time consuming, making the rice batter, fermenting it can be quite a big task. I already shared that recipe. But this is an instant version using rice flour. This can be made in less than 30 mins. So give it a try and you...
One of the traditional curry in Kerala sadya/ grand feast. Pulissery can be prepared with cucumber, plantain, pineapple etc... depending upon your tastebuds. The most popular one among the varieties of pulissery available in Kerala cuisine is this ripen mango pulissery. Traditionally this recipe...
It is the best weight gaining food for babies & can be given to babies after introducing rice, dal, few vegetables & fruits, around 8 months. You can make either sweet porridge (with jaggery) or salt porridge (with buttermilk) using this health mix powder.
INGREDIENTS:
Sprouted...
Foxtail Millets are the healthiest small grains which are naturally gluten free, can be easily digestible. Also it is protein and fiber rich grain. Here is the simple Kheer recipe using foxtail milet....
INGREDIENTS:
Foxtail Milet - 1/4 cup
Moong dal - 1/8 cup
Sago/Sabudana...
