Malai Kofta is a deep fried balls (koftas) made with potato and paneer are dunked in a creamy spiced smooth curry. The combination of the kofta with the curry taste awesome. It is best served with roti or paratha or naan or roomali roti. Even steamed basmati rice or jeera rice goes well with it.
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Straight from a Punjab kitchen - hot and delicious chole bhature.....Chole bhature is a food dish originating from North India. It is a combination of chanamasala and bhature- fried bread made from maida. It can also be street food or a complete meal and may be accompanied with onion and lemons.
INGREDIENTS:For...
COIN BISCUITS
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passion of cooking,
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Snack
These biscuits are popular snacks which can be found in almost all the bakeries in Kerala. This is crunchy and Crispy. It is also called Mutta Biscuit or Bean Biscuit. These biscuits are something that reminds me of my childhood days. Once you start eating you can't stop. Try this recipe!!!!!
INGREDIENTS:All...
Rainbow Cupcakes with fluffy cloud-like butter cream frosting that is guaranteed to make anyone who sees them smile. The batter is a delicious white vanilla cake base with gel food coloring to brighten things up and the cloud-like frosting is made with butter and lots of sugar. So much goodness...
Saag paneer is a classic Indian dish of cooked spinach or mixed green leaves studded with cubes of fried paneer. Thickened with cream, it's a hearty and filling vegetarian meal. Saag just means greens in Hindi, and though spinach is usually used we can also made with mustard, collard, fenugreek, or...
Oats and apple are very nutritious and high fiber foods, together make a hearty nutritious meal for your baby. This can be given to babies from 8 months.
INGREDIENTS:Powdered oats - 1 tbspGrated apple - 1 tspNuts powder - pinchPanakalkadam - as per tasteWater - 1/2 cupMETHOD:1. In a heavy...
